It s so easy to make my egg sandwich.
Pampered chef ceramic egg cooker oatmeal.
The two things that i have tried is the omelette and the muffins.
Using pampered chef and combining their products with my weight watchers lifestyle i created this warm apple delight oatmeal.
Place the eggs water and salt in the ceramic egg cooker.
This egg cooker can make microwave omelets oatmeal french toast muffins etc.
Mash the banana in the bottom of the ceramic egg cooker using the mix n chunk.
Pampered chef ceramic egg cooker.
Add 10 second intervals as needed.
I would just like to share the blessing of having this simple functional ceramic egg cooker from pampered chef.
Click here for the full recipe.
You guys i m seriously loving the ceramic egg cooker.
Http ow ly 8ubi309mz1d subscribe to our youtube channel for updates.
Line the interior of the rockcrok dutch oven or everyday pan with parchment paper trimming any excess paper that extends over the top edge of the pan.
Cover the ceramic egg cooker and microwave on high for 30 seconds.
Cover and microwave on high for 1 minute and then stir around the edges and bottom of the cooker.
Stir in the additional toppings if desired.
Empty the contents of the packet into the ceramic egg cooker.
Let the ceramic egg cooker rest in the microwave for 1 minute before removing.
Microwave uncovered on high for 1 minutes stir and then microwave for 10 second intervals until the oatmeal are cooked through.
To make an orange chia microwave muffin substitute the blueberries and lemon zest with 1 tbsp 15 ml of chia seeds and 1 tsp 5 ml of orange zest.
Mash the banana to the bottom of the pampered chef ceramic egg cooker using the mix and chunk.
Reserve the egg white to make a light fluffy omelet in the ceramic egg cooker.
Top with the lid and cover the vent hole with a finger and shake ten times to combine.
Add 1 large egg to the ceramic egg cooker.
That s where the pampered chef ceramic egg cooker comes in.
Add the remaining ingredients and stir to combine.
Add the remaining ingredients and stir to combine.
Add the oats water milk brown sugar salt and vanilla to the pan and stir to thoroughly combine.
I am not getting paid to share this item with you.
Stir in the remaining ingredients.
Replacing the egg yolk with 1 tbsp 22 ml egg substitute reduces the fat to 6 g and the cholesterol to 15 mg.
Best for instant oatmeal packets.